It’s surprisingly easy to make melt-in-your-mouth salmon that’s perfectly seasoned for maximum flavor.
Salmon is packed with nutrients that are great for your smile. It’s high in phosphorus, calcium and vitamin D to protect and strengthen your tooth enamel. Salmon has even been linked to lowering risks for gum disease and cancer.
1 salmon fillet (about 5 ounces)
1 tablespoon olive oil
1½ teaspoons Old Bay® or seafood seasoning
1 tablespoon butter